Ok, yeah, Vegemite IS an acquired taste for some of us! But if you don't use a whole lot, it adds a bit of savory umami to your dish. These scrolls are a prime example, and an easy introduction to the...
Author: Lori Loucas @jostlori
Here is a recipe that I came up with when wanting a bacon and cheese type bread but not wanting to use bacon. I always make buns but you could, of course, make a standard loaf of bread with it if you like....
Author: Annacia * @Annacia
These chewy bread-cakes have been fed to children in Ireland for years, in the belief that vigorous chewing would strengthen their young jaws. The children of today like them because they are fun to eat....
Author: Annacia * @Annacia
This came out with a fantastic taste that keeps bring you back for "just one more bite".
Author: Annacia * @Annacia
Just trying something different. Hope it turns out well. After making this, I believe it would be better to just make one loaf as two were not very big. I changed the directions to accommodate this. If...
Author: Bill Snead @cookinman
Easy corn bread and very tasty! This is similar to mexican cornbread except for the added okra. Easy to substitute other ingredients that you like instead of ones I have used but my family loves pepper...
Author: Patsy Weaver @loveisalive65
This is an easy bread to prepare while the rest of your meal is cooking. I use a multigrain or whole wheat bread.
Author: Donna Brown @gabbiegirl
I conjured this recipe up years ago in honor of Notre Dame football and the famous tailgate parties. You can do this on the grill or in the oven. Either way, these sandwiches are to die for! With football...
Author: Ellen Bales @Starwriter
Was looking for different ways to make rolls for dinner. Saw a recipe for knots and played around with it till I was able to make it my own and better then first time. My daughter gets very excited when...
Author: Twana Kelley @tmkcreations
YUMMY in my Tummy! Are these not the cutest lil buns? Who doesn't love a big ole vender pretzel??? When I came across this recipe I just had to try it, since I'd been looking for one for forever...To have...
Author: Wendy Rusch @AmmaWendy
Just in time for Halloween, from the makers of Rhodes bread dough
Author: Stormy Stewart @karlyn255
Focaccia is a flat oven-baked Italian bread made with different herbs, seasonings & toppings! You could add olives, crushed red pepper, shredded cheese, sliced roma tomatoes, caramelized onions, fresh...
Author: Lisa Ann DiNunzio @Lisa_Ann
My very favorite bread of dinner.. Great with stews, soaps and chili ..
Author: krikkett kelly
A easy to make tasty loaf of Italian or French bread topped with garlic butter, mozzarella, cheddar, provolone and baked to golden perfection.
Author: Beth Pierce
A Native American bread called(gadu guwa)by the Cherokee Nation
Author: Russ Myers @Beegee1947
I've come to love Tastefully Simple's shaker herb mixes. So, I found this (it IS a Tastefully Simple recipe with some of my own modifications) and prepared to make it for friend's. Except, the hubs texted...
Author: Nicole Bredeweg @nikkitten
From Evil Shenanigans, author/photographer Kelly Jaggers: this makes a loaf of very VERY fluffy thick-cut white bread - First, it is typically made with a water or water/milk roux called a tanzhong. This...
Author: Beth Renzetti
During the Holidays I like to make rolls of some kind. This is one of my favorite kinds to make. They smell terrific coming out of the oven. Enjoy!!!!!!!!!!!!!! The picture is shared by JAP member: Phyllis...
Author: Zelda Hopkins
Hey guys, remember those school cafeteria hot roll? These are right up there with them. These hot rolls are to die for. Simple to make. They are so light & fluffy & they came out 5" tall. The only thing...
Author: Peggi Anne Tebben @cookiequeen
It's really not spicy hot, but it is oh so good and easy to make. It's good with pasta dishes and casseroles. Yummy!
Author: Fredia Dillard @fdillard
Corn bread can be placed with any soup recipe and placed in a basket for gift giving
Author: Stormy Stewart @karlyn255
My husband, the bread baker of the house, found this bread recipe and we both just fell in love with it. We have tried many different homemade bread recipes, but gotta tell ya, we think this is just about...
Author: Edna Kidwell @dvcmemcook
This is one of my very favorite breads to make as an appetizer and even a side for pasta dishes. It is easy and everyone loves the tangy, cheesy taste. You can adjust the amount of olives you add to suite...
Author: Michelle Hickey @Chellenay69
Some of my best memories was spending time with family around the supper table.. There was always plenty of food and cornbread was a staple for dinner and supper. Leftovers became a treat for the kids...
Author: Terry Appa @cheffterr
This recipe is so easy to make and even novice bread bakers will find this recipe easy to make and it will come out great too. I made this tonight to go with meatball bayonnaise with spicy tomato and pepper...
Author: Lucille Hoerle @hoerlel
I bake bread several times a week, my family is so spoiled that they won't eat any other kind of bread or rolls at home. When I first starting baking bread I tried to make whole wheat and my husband protested....
Author: Marsha Gardner @mrdick1950
This is a Cook's recipe, and is simply the best dinner roll I've ever eaten. They are both crusty and flavorful yet the inside is soft. A bit of work, but so well worth it. I make up a batch, and freeze...
Author: Sherry Peyton @SherryPeyton
This is my most frequently asked for bread. This also comes from the Book Bread Machine Magic. Feel free to change the herbs around a little, I always add more rosemary because I love it, and I have a...
Author: Jane Whittaker @janenov46
I can make a meal of this by itself. Put some butter on top, pop in microwave for about 45 seconds.... heaven.
Author: Deb Kotansky @Deb77
Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts. This delicious, cheesey bread served hot right from the oven with a big bowl of soup...
Author: Joyce Lowery @jlowery55
I received this recipe from a good friend years ago and have made it often over the years. When I have creamed corn in the summertime, I will put enough for the cornbread in a small container and freeze...
Author: Donna Brown @gabbiegirl
I don't remember where I got this recipe but it so quick and easy and very yummy. I have taken it to several pot-luck dinners and never have any to take home. This photo is from pilsbury.com
Author: Jeanne Benavidez @jeanneben
After many years of making cornbread, I finally developed this recipe that I call Spanish Cornbread. It has become a favorite with my family and often accompanies our meals of chili, soup or meat dishes....
Author: BonniE ! @ReikiHealsTheSoul
I found this recipe in a Watkins Keepsake cookbook, and made it to compliment my Hearty-Meaty Black Eye Pea Soup 4 A crowd. Being from the South you can never have too many Corn Bread recipes in my opinion....
Author: Rose Mary Mogan @cookinginillinois
My family loves homemade pizza.It's really good and you can put anything on it you want. You can make any kind of pizza you want.
Author: Eddie Jordan
Sometimes I like a savory quick bread. Something that isn't going to take hrs to make but will be perfect with a soup or stew. This one fills that bill for me.
Author: Annacia * @Annacia
This recipe comes from one of my sister's. She says its a very delicious Bread. I love it also, it makes you feel like your eating something very healthy. Hope you enjoy.
Author: Zelda Hopkins
This is a great Amish bread recipe. Hope you all enjoy it as much as we do :)
Author: Rachel Weyerman
I've seen several variations of this recipe, but this is the only one that does not require an additional flour. I also use 1/2 bacon and 1/2 olive oil for the shortening. This is so popular with my family...
Author: Anna Bartness
My sister-in-law passed this recipe along to me. It's a great bread to use with dips!
Author: Jenni K